烧

烧可以指：

燃烧，物体快速氧化，产生光和热的过程；
烤，一种用火直接将食物加热的烹调方式；
烧 (炖煮法)，小火炖制的一种烹调方式

参见

名称以「」开头的所有条目
名称以「」开头的所有条目

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